Sweet and Spicy Pork Tacos
This recipe right here, is our go to taco Tuesday recipe. Its sweet, savory and just a little bit spicy all at the same time. An out of this world filling topped with a sweet salsa and a tangy crema.
We like to use small tortillas for a street taco feel.
Put over lettuce or rice to make a bowl instead of a taco, or use the filling for a burrito.
Top tacos, bowl, or whatever creation you make with the leftover cilantro.